Le Baccara – What a treat!

Hey guys,

Hope you’re having a great week! Can you believe that it’s December already! I don’t know about you but I’m ready and excited for the last month of the year. Along with December, comes Christmas and Christmas outings. The following is just one of many.

Last weekend, we had the pleasure of joining our friends, George and Chels for dinner at Le Baccara, a 5 diamond restaurant located in the Casino Lac-Leamy and what an experience it was. I had been to the Casino several times before but it had been at least 10 years and I definitely didn’t experience it like this. 

As soon as we pulled up, I was in awe at how beautifully decorated the hotel and lobby were for the Christmas season. The grandeur of all of the decorations and trees was breathtaking.

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We started our evening at the Bacchus bar equipped with fabulous glass tables, large leather seats and an impressive, to say the least, fireplace. It was the perfect spot to sit and catch up over a cocktail. We sipped on a bottle of Champagne and caught up on our weeks. Not a bad way to end a busy week and kick start the evening right ;).

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Next stop was dinner at Le Baccara. We walked though the casino and past this beautiful tree.

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Isn’t it breathtaking? WOW. 

The experience was fabulous from the start. As soon as we arrived, we were promptly escorted to our tables and within a matter of minutes, we were served champagne. We spent the next 45 mins sipping on it, in large comfy chairs knowing that we had a delicious meal ahead of us.

As for the meal, we enjoyed a six course meal. Each course was beautifully presented and paired with the perfect glass of wine. The service was fabulous and our sommelier, Danielle Dupont, was impeccable. She was able to describe our wines beautifully and was extremely knowledgeable which was great for Julien and George who love to ask plenty of questions about what they’re eating and drinking ;).

Our first course was by far my favourite. It was a beef carpaccio that was to die for. It was like no other. As you can see, it offered many elements, including sliced truffles. #yum

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Our second dish was a lobster tail, with tete fromagee (my apologies for the missing accents. I need to figure out how to use them on my new Chromebook).

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What I love about these dinning experiences, is that I get try foods I wouldn’t necessarily try or cook myself. Although I am not a picky eater, I enjoyed the lobster tail but I wasn’t the biggest fan of the tete fromagee (made with pigs feet). Maybe it’s an acquired taste ;)? Although it wasn’t my favourite part of the meal, I have to say that it was beautifully presented and very flavourful.

Next was a foie gras poele. Unfortunately, I forgot to take a picture of the actual foie gras lol but it’s because I was so blown away by its presentation as it arrived at the table :).

It was served with a glass of Sauterne. As you can see, Chels and I approved ;).

Next on the menu was a seared scallop with octopus. This scallop was cooked to perfection and delicious!!! Although I love scallops, I haven’t been brave enough to cook them myself. I find that there’s a fine line when cooking them. If you sear them too long, they’re chewy but if you don’t cook them enough they’re slimy. As for the octopus, it looked beautiful but I wasn’t a fan. Perhaps it too will grow on me ;).

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Second to last was pheasant with a potato puree and a baked apple stuffed with raisins. This dish was my second favourite. I had never had pheasant before and it was delicious. I highly recommend it for those who haven’t yet tried it. The veggies and potato puree were lovely but the stuffed apple offered a unique touch. It was sweet, almost like a dessert, and paired beautifully with the pheasant. Original and super tasty.

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Last, but not least, was dessert. By then, we were full and I forgot to take a picture. Yep, I’m totally regretting having not taken a picture but I’ve learned from my mistake 😉 and won’t forget next time we’re out. It was a baked apple served on top of a homemade cookie. 

Overall, this evening was spectacular from start until finish. Le Baccara is definitely worth the 5 starts that it’s earned and I highly recommend it for anyone looking to celebrate an important milestone such as a birthday or anniversary. On top of all of this, they were very understanding of my gluten allergy and ensured that each of my dishes were GF. Merci Le Baccara!

For those who have been to Le Baccara, what did you think of this restaurant and what was your favourite dish? 

That’s all for now! Hope you have a fabulous weekend.

Talk soon xo

Let the fall fun begin!

Hey all!

Hope you’ve had a wonderful week so far and that you have some lovely plans for the long weekend ahead. Although the weather has been less fall like than usual, fall is upon us and we’ve been enjoying it so far. I was having a tough time deciding what I wanted to focus this week’s blog post on so decided to share two posts. This post is about our recent visit to the Carp Fair and in my second post, I’ve shared a couple of my favourite fall recipes so please do check it out!

Two weeks ago, I took the kids to the Carp Fair with Moonana and Auntie. Have you heard of it? If so, have you been? If not, it’s a must. The fair offers fun rides, activities, and tasty junk food. They even have a beer tent, so there’s something for everyone 😉 Last year was our first time going. I had never been interested in going, before having the kids, but I’m happy that we ended up trying it out because it is the perfect activity for young families and it’s the perfect size and conducive to little ones.

We went on a Saturday and it ended up being crazy hot. Well over 30 degreed by 10am so we only stayed for a couple of hours but managed to do several fun things. One of the coolest parts for me was watching how excited our son was when he saw the rides but also how happy he was to have his Auntie home and with him. She recently moved home from Vancouver, after being away for two years, and we are all so grateful to have her back with us. I was so pumped to go on the rides with him but he wasn’t interested in going on them with me lol he wanted his Auntie to go with him. Lucky for me though, I did manage to squeeze a ride in. As you can see, he was so excited he was dragging me towards the ride lol

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Unfortunately, I didn’t manage to take many pictures because we were too busy enjoying ourselves but we did take a few of his favourite animals and rides.

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To my surprise, the Looney Lagoon was by far our son’s favourite ride! While we were waiting in line there were two boys, around his age, crying bloody murder the entire time they were on the ride. I pointed them out, while we were waiting in line, and explained that although he made the height requirement for the ride he might find it scary but he didn’t care. He had his mind set on giving it a try and the kids crying nor the speed of the Looney Lagoon roller coaster was going to hold him back from trying this one out. Once he and auntie got on I started to panic lol I was so worried that I had made a big mistake letting him on but he surprised me. Once the ride got going, he held on tight and had his eyes closed most of the time but he loved it. Once it was over, we could hear him yelling “again, again.” Turns out he loves the fast rides. Perfect for his papa ;).

As for baby girl, she wasn’t able to enjoy the rides but she had fun watching her big brother enjoy himself and hanging out with her Moonana.

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Overall, the Carp Fair was worth the trip. The kids, Moonana, Auntie and I all enjoyed ourselves and everyone enjoyed their afternoon naps which is always a good sign 😉 To those who haven’t been and who are looking for something fun to do with their families next fall you should totally check it out.

What are some of your favourite fall activities to do in Ottawa? I’d love to hear about them.

Hope everyone has a safe and fun Thanksgiving weekend and don’t forget to check out my new fall recipes post that I’ve shared today as well.

Talk soon,

Ash

 

 

Dinner at Napolis

Super exciting!!! Last Saturday, my parents watched the kids overnight allowing Julien and I to go out for dinner with our friends AND sleep in Sunday morning. Sleeping in and not having to rush out of bed as soon as your eyes open is such a luxury nowadays. It’s like winning the lottery lol Since our daughter was born we’ve had three overnights to ourselves and I swear I am giddy about it each and every time. Of course, I miss the kids like crazy but it’s so nice being able to wake up, lay in bed for 45 mins, drink a hot coffee quietly and start the day slowly.

This time we were invited with friends to go to dinner at Napolis cafe in Stittsville. I hadn’t been in about six years and didn’t know what to expect but I knew that it would be good. Before leaving for the restaurant, we opened an awesome bottle of Graham Beck bubbly with our friends George and Chelsea, at our place, and enjoyed it out back in the sun. I know we didn’t have the greatest weather this summer but the weather this fall is exceptional! After finishing our bubbly, we left for the restaurant.

Once we entered Napolis, the Manager, Basil, welcomed us and brought us to our table for the evening. He set us up beautifully outdoors on his patio. We had a beautiful long table, with a firepit, and were surrounded by vines with grapes and tomatoes plants. As we walked towards our table, I noticed that he already had a bottle of Veuve Cliquot champagne chilling. AMAZING. Once we sat down, he poured us a perfectly chilled glass of champagne. Enjoying that first glass was the BEST way to kick-start our evening. For those of you who have read all of my posts, you know that my favourite drinks are champagne and bubbly. There’s nothing better…Ok, I also enjoy a good rum and coke with LOTS of lime but we are getting off topic here lol 😉

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While drinking our first glass, our friends Nika and Quinton arrived and the six of us caught up over a variety of appetizers. We ordered their garlic and cheese bread, beef carpaccio, mussels and escargots. I eat pretty much everything except for yogurt, mussels and escargots so I, unfortunately, cannot provide you with comments on them (although the group seemed to love them) but the garlic bread and carpaccio were insane!

Following our appetizers we had our mains. Anyone that is looking to enjoy rich home cooked style Italian food you have to eat here. These dishes were incredible and the portions were huge. I ordered the Pollo Penne and OMG it was delicious!!! It was a pasta dish with chicken breast in a rosemary sauce with white wine, sundried tomatoes, spinach, and mushrooms.

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Some of the other meals ordered were veal parmesan, chicken parmesan, lamb, fettucini etc. Below are a few pictures of some of the dishes that we enjoyed.

Of course, our main courses were enjoyed with a couple bottles of fabulous red wine. The first was an Amarone and the second a Borolo from their cellars list of fabulous wines. #yum!!!

Overall, this was yet another successful night out spent with our fabulous friends over good food, champagne and wines. We enjoyed the entire evening outside and met the chef (who happened to be Basil’s brother) at the end of the night. Turns out the restaurant is a family affair and the owner’s daughters work there as well. The setting, food and drinks were all delicious and I have to say that this meal satisfied my craving for some good old rich Italian food. If you’re looking to satisfy a similar craving, I definitely recommend the food at Napolis. Finally, the owner, chef and staff were fabulous and made the evening exceptional so a big shoutout to them!

What’s your favourite Italian restaurant? Have you been to Napolis? If so, what are your favourite dishes?

Talk soon.

Ciao,

Ash

Saturday morning market strolls

One of the best things about summer are the local farmer’s markets and being able to buy fresh and local foods. Nothing beats a Saturday morning visit to one of the many farmers market with the kids. This has become our favourite way to kick start the weekend. Now that our son is three and a half he knows that this means CROISSANTS from Art-is-in. I swear they make the best baked goods and I will seriously miss them this winter.

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Each week we like to pick up different fruits and vegetables from different vendors. This week, strawberries made their appearance and we were all over them. No, literally I couldn’t keep our son’s fingers off of them. We could smell the berries from a mile away. They smelt delicious. So sweet. Our son couldn’t resist them and even before we agreed to buy some the little guy was snatching them and eating them as if the farmer’s stand was his own personal fruit buffet. Our son was literally moaning they were so tasty lol I couldn’t believe it. Of course, we now had to buy from these farmers but we are happy that we did. We bought $10 worth of strawberries, two zucchinis and a bunch of multi-coloured tomatoes. All of which were delicious!

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The next stop was the Art-Is-In stand. For once, there wasn’t a lineup. When they first started selling their baked goods at the market you had to line up first thing in the morning or else they would sell out ASAP. By first thing I mean 8am. When the market first started, we didn’t have any kids and found it difficult to make it on time but now that we have two little ones, under four, we make it no problem ;). This year, they seem to be better prepared for their high demand. They always have a lovely selection of croissants, breads, and cookies. Honestly, I find it very difficult to choose just a few things. This week we decided to stick with only croissants. We bought one almandine, one almandine and chocolate, one butter croissant and one chocolate croissant. They were delicious and gone within 24hrs. If you haven’t bought any of their baked goods, you should definitely try them. You won’t regret it.

For those who have yet to visit their local farmer’s market, I highly recommend that you do. Even if you don’t buy anything, it is fun to just walk around and see what is for sale.

If you have a favourite farmer’s market in Ottawa and/or favourite vendor, please do let me know as we would love to go visit it.

Ciao for now,

Ash xo

 

Canada Day long weekend!

Hey guys,

It’s Wednesday after the long weekend and what a fabulous weekend it was. We spent it at my in-laws home in Dunrobin, right on the Ottawa river. We drove up Friday and stayed until Monday.

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Their home is one of the best places to relax and for the kids to have fun. They built themselves their dream home, five years ago, and it is like visiting Le Nordik.

We kick started our Canada Day festivities with a 45 minute Kayak ride on the river with our son. This kid loves water. He always has. I love that he does but it also scares me to death sometimes since he is fearless. Our kayak trip was so relaxing. I’m always amazed at how quiet the river can be. You would assume that it would be busy and loud, overwhelmed with motor boats and sea-doos but it isn’t the case.  At least not where they live. While we were out, we only saw a couple of beautiful sailboats and one couple canoeing. It was as though we had the river to ourselves.

imageThe rest of the day was spent eating good food, playing with the kids and enjoying a cocktail or two ;). Paul, my father-in-law, made the most incredible mushroom, fig and caramelized onion and stuffed hamburgers for lunch. They were to die for. Dinner started with a beautiful strawberry bruschetta with Louis Buillot rose followed by confit de canard with garlic and herb potatoes and strawberries marinated in rum. If you haven’t had duck confit, you must. It is one of the most delicious dishes I have ever had in my life. My in-laws are both French (Mother-in-law is French Canadian and my father-in-law is half Austrian and half French) and make us this dish a couple times a year and each time I am blown away by the flavour.

Other highlights of our day were decorating our Canada day cupcakes, walks with the kids, searching for frogs and resting in the hammock while the kids napped. Note: napping in a hammock is good for the soul. The hammocks never fail us. Julien and I always fall asleep in those things. Once we get in we are down and out.

Last, but not least, we spent our last evening off at my parent’s place. Mom was feeling healthy enough to have us all over and it was just like the good old days. We caught up on their deck, while sipping on sangria, and enjoyed an awesome grilled chicken caesar salad. Mom had had her sixth chemo session, a week before, and will have the summer chemo free!!! Nothing makes me happier than knowing that she can rest, catch a break, regain some energy and enjoy the summer months with her many friends and family.

IMG_20170703_172349.jpgCanada day 2017 will be one to remember. The kids, Julien and I had an awesome weekend and we hope that you did as well.

How did you spend you Canada day long weekend?

Ciao,

Ash xo